Items where Author is "Putri, Kiki Ariska Wulandari"

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Putri, Kiki Ariska Wulandari (2017) PENGARUH PENAMBAHAN MADU DAN LAMA FERMENTASI TERHADAP KARAKTERISTIK FISIKA, KIMIA DAN BIOLOGI YOGHURT SUSU JAGUNG (Zea mays L. Saccharata) (Studi Eksperimen Sebagai Sumber Belajar Peserta Didik Untuk Meningkatkan Materi Bioteknologi Pangan). Undergraduate thesis, UIN Raden Intan Lampung.

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